La fromagerie Varsoise

La fromagerie Varsoise is a family-run company founded in 1960.
We make fresh and ripened cheeses from cow's milk (caillades, faisselles, mounes, vachers?) and goat's milk (chèvre frais, cabécous, rondins?) using locally collected milk.
Dates
    • Monday from 08h30 at 18h30
    • Tuesday from 08h30 at 18h30
    • Wednesday from 08h30 at 18h30
    • Thursday from 08h30 at 18h30
    • Friday from 08h30 at 18h30
    • Saturday from 08h30 at 12h00
Accommodation and activities nearby
See all the Fromages et produits laitiers