Les Caprines de Bouix
We produce 4 types of lactic cheese: Marinette, which comes in fresh and dry varieties; Champicia, which we flavor with nettle, parsley, oregano and thyme, or just bear's garlic; the briquette cendrée with vegetable ash.
And last but not least, Feuille du Limousin.
Open daily from 10am to 1pm and from 6pm to 7:30pm.
And last but not least, Feuille du Limousin.
Open daily from 10am to 1pm and from 6pm to 7:30pm.
Accommodation and activities nearby
