Restaurant des Voyageurs
The "Les Voyageurs" restaurant is one of the region's must-visit gastronomic venues, featuring local specialties and, in particular, Limousin beef and veal. 1 "Toque" in the Gault et Millau, one plate in the Michelin guide.
the restaurant is open from Tuesday to Saturday, evenings only and by reservation.
the restaurant is open from Tuesday to Saturday, evenings only and by reservation.
un service de plateau gourmet est servi pour la clientèle de l'hôtel et sous réservation les jours de fermeture du restaurant
Capacities
| Maximum number | 40 |
Prices
| Prices | Min. | Max. |
|---|---|---|
| A la carte | 39 € | 80 € |
Advices
Accommodation and activities nearby