Restaurant Le Lanteuillois

Family restaurant, traditional and regional cuisine based on fresh produce.
Daily menu. Specialities: andouille, petit salé, mique, farcidures every Wednesday from mid-October to mid-March (remember to reserve), tête de veau on Tuesday lunchtimes, veal sweetbreads in Madeira, flognarde?

Weekday set menu with soup, starter, main course, cheese and dessert (15.50?).
Tuesday: calf's head (18?)
Wednesday: mique, petit salé and vegetables (18.50?)

Sunday: 3 formulas to choose from (3-4 courses)
- Soup, main course and dessert (26?)
- Soup, starter and main course (28?)
- Soup, starter, main course, cheese and dessert (33?).
Dates
    • Monday from 12h00 at 14h00
    • Tuesday from 12h00 at 14h00
    • Wednesday from 12h00 at 14h00
    • Thursday from 12h00 at 14h00
    • Friday from 12h00 at 14h00
    • Sunday from 12h00 at 14h00
Restaurant fermé les 3 premières semaines d'août
Prices
Prices Min. Max.
Adult menu 15.5 € 33 €
Children's menu 10.5 € -
Pets accepted
Accommodation and activities nearby
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